Friday, January 16, 2009

Thai peanut beef

This was quick, easy and yummy. Thai peanut beef from Robin Miller. I used soba noodles (which being a brown noodle made this dish kinda look like a grey-brown blob but it tastes good and the noodles cook in 6 minutes...) Sauce was a little bland for us grown-ups but tasty enough. M still used ketchup for the steak and declared it "a good dinner."
We saved the sauce for quick dinners later in the week. We'll let you know how that goes! 

 4/5 stars, will make it again.

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